Shrimp Cocktail Lettuce Cups

Made with: TBP Select - Full-Moon Shrimp Ring
APPETIZERS
Prep Time15 min
Cook Time0 min
Serves4
Chilled shrimp transformed into crisp lettuce cups with avocado, cucumber, tomato and a bright cocktail-style dressing.
Ingredients
- TBP Select Full-Moon Shrimp Ring
- 8-12 butter lettuce leaves
- 1 avocado, diced
- 1/2 cucumber, diced
- 1/2 cup diced tomato
- 1/4 cup Zesty Cocktail Sauce
- 1 tbsp lime juice
- Fresh chives or cilantro
Preparation
- 1Separate the chilled shrimp from the ring and keep refrigerated until assembly.
- 2Combine avocado, cucumber and tomato with lime juice.
- 3Arrange lettuce leaves on a chilled platter.
- 4Spoon vegetable mixture into each cup and top with shrimp.
- 5Add a small spoonful of Zesty Cocktail Sauce and finish with fresh herbs.
💡 Chef's Tip
Keep every component cold and assemble just before serving for a crisp, clean appetizer.